Do you love the smell of homemade fresh bread baking in the oven? This Easy Homemade Bread Recipe uses only a couple of ingredients and tastes amazing.
In only 30 minutes you will have the easiest recipe for homemade Italian bread completed.
Have you been finding all the bread shelves empty in the Supermarket lately? Bread seems to be a hot commodity lately especially here in New York since the Coronavirus hit.
Since I love bread so much I decided to search my cupboards to see if I had ingredients to make an easy Homemade Bread recipe.
What Ingredients do you need for an Easy Homemade Bread Recipe?
For this Homemade Bread Recipe you will need:
What kitchen tools do I need to make Homemade Bread?
For this easy bread recipe I used a Bread Making Machine to prepare the dough. I did not use the bread machine to bake the bread as my machine has a small bread pan and I wanted to make a larger loaf.
Preparation Instructions for Homemade Bread Made with a Bread Machine:
- Add all ingredients into your mixing bowl in the following order:
- In a Small Separate Bowl Add the Warm Water, dissolve the Sugar within then add and mix in the Yeast, till it becomes creamy.
- Add the Vegetable Oil, Flour, and Salt into the Mixing Bowl. Make a well in the top of the Dry Mixture and pour the Water, Sugar, Yeast Mixture into the well.
- Place the Mixing Bowl pan into the bread machine, close the lid and set your Machine to Knead Dough. Machines are different some have a Basic White Bread setting that can be used to knead dough. I used this setting to prep and Knead my dough.
Do I have to use a Bread Machine to make this Bread Recipe?
NO! You do not need a bread machine to make this easy homemade bread recipe. You can do what I have done for years and Knead my dough by hand. This is fun and an excellent activity you can do with your children.
Can I make Italian Bread with this Recipe?
You sure can, use the same dough and just roll it into the shape of a loaf and sprinkle with different types of seeds like Sesame or Poppy. Or if you have the Everything but the Bagel Sesame Seasoning Blend that works great as well.
How do I make Dough by Hand?
1: In a large bowl dissolve the sugar in the warm water and then stir in the yeast. Allow to proof until yeast resembles a creamy foam - about 5 minutes.
2: Mix salt and vegetable oil in the yeast.
3: Mix in the flour one cup at a time.
4: Knead dough for 7 minutes with your hands. Place your dough in a well oiled bowl and turn the dough to coat with the oil. Cover with a damp cloth - Allow to rise for at least 1 hour - your dough ball should double in size.
5: When dough has risen remove from bowl and knead for one minute then you can shape it into a loaf or Italian bread to prepare for baking.
How long do I Bake my Homemade Bread?
Bake at 350 Degrees for 30-40 minutes.
Is Homemade Bread better than Store Bought Bread?
Homemade Bread is healthier than store bought bread because you control the ingredients. Plus there are No preservatives or added artificial ingredients. You control what you put into your bread, I only add the best and freshest ingredients.
People that eat home-cooked food on a regular basis are happier and healthier and consume less sugar and processed foods which result in higher energy levels and better physical and mental health.
Don't Forget The Aroma Therapy
As an Added bonus fresh baked Bread provides some of the best Aroma Therapy.
The smell is warm and enveloping and will instantly take you to your favorite bakery on a Sunday morning, watching them take out pans of warm bread lining the baking racks and shelves.
But wait, here is another bonus, science has determined that being creative in the kitchen can add to happiness and satisfaction to your busy life.
Baking is a known common cure for stress or feeling down. If you are home schooling right now or are practicing social isolation with children, add this activity to your curriculum. So let’s get baking!Print
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If you Love Homemade Bread..try my 2 Ingredient Pizza Dough Recipe Here.