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Mini Lemon Tartlets

Mini Lemon Tartlet Weight Watchers Dessert Recipe


  • Author: SueseaQPI.com
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 16 Tartlets 1x

Description

These Mini Lemon Tartlets are a Delicious combination of tangy and sweet...they melt in your mouth.


Ingredients

Scale
  • 2/3 Cup of Pure Cane Granular Sugar
  • 1 Tablespoon of Lemon Zest
  • 2 Eggs
  • 1/2 Cup of Lemon Juice
  • 2 Tablespoons of Salted Butter
  • 1 Cup of Cool Whip Lite
  • 2 Boxes of Frozen Mini Phyllo Shells
  • 1/4 Cup of Fresh Blueberries

Instructions

  1. Place Sugar, Lemon Zest, and Eggs in a Sauce Pan; Set over medium heat. Whisk constantly until mixture is combined and warmed through, 3-4 minutes. Next add in the Lemon juice and butter; continue cooking whisking constantly until slightly thickened and bubbly, 4-5 minutes. Cool to room temperature and then refrigerate until thoroughly chilled and thickened; once chilled, fold in the Lite Cool Whip until combined well.
  2. Preheat oven to 350 degrees
  3. Place Frozen Phyllo Shells on a baking sheet; bake until crispy about 5 minutes then take out and let cool.
  4. Once the Shells are cool spoon about 2 teaspoons of the Lemon Mixture into each shell. When ready to serve garnish with a Berry or your favorite topping.
  5. Serving Size one Tartlet

Notes

Nutritional information for this recipe is provided as a courtesy and is an estimate only. This information comes from an online calculator which attempts to provide accurate nutritional information. Varying factors such as product types and brands can change nutritional information in any given recipe. To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. NUTRITION INFORMATION FOR LEMON FILLING ONLY

  • Category: Dessert
  • Method: Oven Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 tartlet
  • Calories: 70
  • Sugar: 13.2 g
  • Sodium: 9.4 mg
  • Fat: 1.5 g
  • Carbohydrates: 13.9 g
  • Protein: 1 g
  • Cholesterol: 26.1 mg

Keywords: Lemon Tartlet