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WW Mini Pizza Bites on a wooden cutting board with a bowl of marinara sauce

WW Mini Deep Dish Pizza Bites

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5 from 1 review

  • Author: Susan
  • Total Time: 20 minutes
  • Yield: 4 pizzas 1x
  • Diet: Low Calorie


Your first bite into these crispy cheesy deep dish pizza bites will have you saying more please! Only 2 WW points and less than 10 minutes to bake up these easy bite sized pizzas.

This easy bite size pizza is made for you! It starts with the Weight Watchers 2 ingredient dough recipe. Then we spread our favorite marinara sauce and add a layer of shredded cheese with a sprinkle of seasoning.


Units Scale
  • 1/2 cup of Self Rising Flour
  • 1/2 cup of Fat Free Greek Yogurt
  • 2 Tablespoons of Marinara Sauce
  • 1/4 cup of Part Skim Shredded Mozzarella Cheese
  • 2 dashes of Italian Seasoning


  1. Prep - Preheat oven to 450 degrees F. Spray 4 cups of a 6 cup muffin pan with non stick spray.
  2. Mix - To make your dough mix flour with yogurt in a large bowl. Evenly form into 4 balls, and place each one in a sprayed cup of the muffin pan. Press it into the bottom and sides, forming a bowl shape and add a dash of seasoning.
  3. Bake - Bake until lightly golden brown and cooked through about 7-10 minutes.
  4. Toppings - Top with marinara sauce, cheese and Italian seasoning. Bake for an additional 3-5 minutes until melted and crispy. Ready to eat Mangia!!


  • Add some seasoning to your dough before baking. Using a dash of dried oregano, dried basil or even sun dried tomatoes will add an extra layer of flavor to your dough.
  • Try different sauces like a meat sauce or even an Alfredo sauce instead of plain marinara.
  • Don't forget the crust. Brush the outer crust with garlic butter and shake some parmesan cheese on the edges or even a sprinkle of everything but the bagel seasoning.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dinner
  • Method: Oven
  • Cuisine: Italian


  • Serving Size: 1 Mini pizza
  • Calories: 141
  • Sugar: 1.4 g
  • Sodium: 387.7 mg
  • Fat: 4.6 g
  • Carbohydrates: 15.8 g
  • Protein: 8.8 g
  • Cholesterol: 15 mg