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Apple Cinnamon Muffin Recipe

The Best Cinnamon Apple Muffin Recipe - Easy and Delish


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5 from 1 review

  • Author: SueseaQPI.com
  • Total Time: 30 Minutes
  • Yield: 12 Muffins 1x

Description

Do you want to make the most moist, delicious and flavorful homemade muffins? If you answered yes then you need to try a batch this award winning Cinnamon Apple Muffin Recipe.


Ingredients

Scale
  • 2 Cups of All Purpose Flour
  • 1/4 Cup of Truvia Brown Sugar Blend
  • 1 Cup of Unsweetened Applesauce - Preferably Homemade - See my 6 MINUTE HOMEMADE APPLESAUCE RECIPE
  • 1 Tablespoon of Cinnamon
  • 1 Teaspoon of Baking Powder
  • 1/2 Teaspoon of Baking Soda
  • 1/2 Teaspoon of Salt
  • 1/2 Cup of Vegetable Oil
  • 2 Eggs Beaten
  • 1 1/2 Teaspoon of Vanilla Extract
  • Optional - For Extra Apple Flavor add 1 cup of finely diced apple pieces
  • CRUMB TOPPING INGREDIENTS:
  • 1/3 Cup of Truvia Brown Sugar Blend
  • 2 Tablespoons of Flour
  • 1/4 Teaspoon of Cinnamon
  • 1 Tablespoon of Butter cut into small pieces
  • APPLESAUCE INFUSION:
  • 1/2 Cup of Unsweetened Applesauce


Instructions

1: Preheat Oven to 375 Degrees F and grease your 12 Cup Muffin Tin

If you are using your Air Fryer you will preheat for 5 minutes at 360 Degrees before baking.

2: In a medium bowl stir together the Flour, Cinnamon, Baking Powder, Baking Soda and Salt.

3: In a separate bowl mix together the Vegetable Oil, Brown Sugar Blend, Eggs, Applesauce and Vanilla Extract.

4: Now take your 2 bowls of Ingredients and mix together in one large bowl.

5: Spoon your mixture into your greased Muffin Tin for Oven Bake. If you are using your Air Fryer fill your Silicone Muffins Cups with the Batter about 3/4 full.

6: In a small bowl combine the Brown Sugar Blend, Flour, Cinnamon and Cut Butter Cubes and mix them all together and then sprinkle on top of the Batter in each Muffin Cup as a topping.

7: Bake in the Oven for about 20 minutes. If you are baking in your Air Fryer you will Bake at 360 Degrees for 15 minutes. Since the Air Fryer is not as large as the oven you will have to bake them in Batches. My Air Fryer Can hold about 4 Muffin Cups at a time.

8: Remove from oven when cooking is complete and let cool.

9: Fill your Flavor Injector Syringe with Applesauce and insert into each Muffin to infuse a small amount of Applesauce inside the Muffin. This takes your ordinary Muffins to the next level.

10: Ready to Serve and Eat!

Note - If you do not like filling in your Muffin just skip step 9 - they are delicious with or without the filling.

Notes

Nutritional information for this recipe is provided as a courtesy and is an estimate only. This information comes from an online calculator which attempts to provide accurate nutritional information. Varying factors such as product types and brands can change nutritional information in any given recipe. To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe.

  • Prep Time: 10 Minutes
  • Cook Time: 20 Minutes
  • Category: Dessert
  • Method: Air Fryer Oven
  • Cuisine: American

Nutrition

  • Serving Size: 1 Muffin
  • Calories: 193
  • Sugar: 2 g
  • Sodium: 12.8 mg
  • Fat: 11.1 g
  • Carbohydrates: 22.3 g
  • Protein: 3.2 g
  • Cholesterol: 33.5 mg