How to Make Healthy Spaghetti Carbonara

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The creamy carbonara gets its velvety sauce from a mixture of freshly grated parmesan and eggs.

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You only need a handful of simple ingredients for this easy WW meal..

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Saute chopped bacon, garlic and onions until crispy

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Boil your pasta and add in your frozen peas in the last 5 minutes...

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Grab a large mixing bowl add your eggs, grated cheese, salt and pepper and whisk together and set aside

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Drain your pasta and peas and add to your skillet with the bacon, onion and garlic and mix up

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Mix well and serve...creamy and delicious!!

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Click the link below for full recipe details and nutritional information